A generous selection of vegetables, served on a hot skillet. Grated cheddar cheese, salsa, and sour cream and our warm tortillas served on the side.
6th February 2020
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Char Grilled 8oz Scottish steak served with chips, onion rings and salad.
6th February 2020
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Char Grilled 8oz Scottish steak served with chips, onion rings and salad.
6th February 2020
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Pan grilled salmon fillet served on top of pesto gratin potato, lemon cream sauce and roasted seasonal vegetables.
6th February 2020
Chicken fillet marinated in herbs served on a bed of creamed mashed potato rosti with a red pepper sauce and Mediterranean vegetables.
6th February 2020
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This includes a selection of potato skins, mozzarella sticks, jalapos and Picante wings. Served with salad and our special dressing.
6th February 2020
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A larger portion of the nachos supremo which is perfect for 2 or 3 people.
6th February 2020
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Spinach and onion marinated with Mexican spices, rolled in flour tortilla, oven baked, served with sour cream.
6th February 2020
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Vegetable spring rolls served with salad and sweet chilli sauce.